I.G.T. Toscana Cavasonno

Reservation Request

Year: 2015
Grapes: 40% Sangiovese, 30% Cabernet S, 30% Merlot
Alcohol: 14% vol.
Exposure: South-West - 270 mt s.l.m
Soil: marl clay mixed
Age of vines: 20 years
Training system: Spurred cordon
Grape harvest: Manual
Yield per hectare: 50 q.li
Fermentation: cement tanks of 95 hl at a controlled temperature (24 °)
Ageing: Cement
Winemaker: Beppe Rigoli

 

Guida L Espresso 2015
3bottiglie 16/20 "agile leggero, anche un pò scarico di colore, è però provvisto di uno slancio e dinamismo che lo rendono particolarmente godibile"

Guida L'Espresso 2014

3 bottiglie 15,5/20

Guida Veronelli 2014

86/100

Guida al vino quotidiano Slow Food:

Cavasonno 2011

Slow Wine Guide
Cavasonno 2007: slow wine bottle, as well as an excellent organoleptic qualities, he manages to condense in the glass traits related to territory, history and environment. "
Cavasonno 2009: everyday wine "bottles with excellent value for money."
Cavasonno 2010: everyday wine "bottles with excellent value for money."

Cavasonno 2011: everyday wine "bottles with excellent value for money."

Guide to the wines of Italy's Gambero Rosso
Cavasonno 2005: 2 glasses, oscar quality / price
Cavasonno 2007: 1 glass
Cavasonno 2009: 2 glasses

AIS Tuscany
Cavasonno 2007: 2/4 chimeras
Cavasonno 2009: 3/4 chimeras

Luca Maroni:
Cavasonno 2006: 86 points
Cavasonno 2007: 84 points
Cavasonno 2009: 82 points

 

Drxeno's wine log

Fattoria Migliarina Toscana IGT Cavasonno 2007

4/5 Stars.

   Personal Notes Tasted at the Estate while staying the night, during my visit to Strada del Vino Terre di Arezzo in May of 2012, courtesy of Sally Fischer PR.
FM: "No oak on this wine."

Tasting Notes & Comments

Color: Medium garnet.
Nose: Earthy rhubarb here, pencil lead, with some mushroom, as well.

Palate: Round and very smooth here, that same lead and earthy rhubarb too, with mainly black fruit underneath. Good deal: QPRWK. - 11/13/2012

Fattoria Migliarina Toscana IGT Cavasonno 2010

3/5 Stars.

Tasting Notes & Comments

Color: Medium to darker ruby, still vibrant ruby edges.
Nose: Brighter, more candied Bing cherry, and some toast. Closed a bit.

Palate: Nice lighter and round smooth feel, juicy Bing cherry fruit, with toasty cherry into the finish. Very forward. - 11/13/2012

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